Focaccia Influenced Beer Bread
INGREDIENTSbutter or oil to grease the loaf pan3 cups (750 ml) all-purpose flour1 tablespoon (15 ml) baking powder1 teaspoon (5 ml) salt12...
Cilantro Mousse
For our 50th anniversary, we collated a series of RV recipes from the Cooking Ladies.
This article appeared in volume 40-3 - our 40th Anniversary...
LOTSA Garlic Chicken
(Makes 6 to 8 servings)
Ingredients
1 teaspoon | 5 mL olive oil
1 teaspoon | 5 mL salt
1 teaspoon | 5 mL paprika
...
Easy Rustic Fruit Pie
Don’t Sell Your RV - Renovate it
After 14 years on the road, we downsized from a 40-foot Class A to a 25-foot Class C....
Edmonton is a Friendly Foodie Town
There is always something going on in Edmonton, and much of it has to do with food. Recently, we were honoured to be invited...
Easy Entertaining with Charcuterie Boards
The popular trend of entertaining by serving food on boards began with charcuterie boards, a traditional French way to present sausages, sliced salamis, hams,...
RV Cooking – The Versatility of BBQs
The Versatility of BBQs
When our home base was our test kitchen on the north shore of Lake Erie, the patio was bursting with barbecues....
Twice-Tossed Garlic Shrimp
Makes 4 Serving
Ingredients
16 jumbo shrimp, peeled and de-veined
3 tablespoons (45 mL) olive oil
1 teaspoon (5 mL) soy sauce
2 teaspoons (10...
Memories of Temecula Wine Country
Temecula, California, is a city an hour north of San Diego. There, to the benefit of grape growers, the sun shines intensely almost every...
Hot Brown: An alternative to Ham and Egg dinner.
LOUISVILLE OPEN-FACED HOT BROWN
By Lamont Mackay and Phyllis Hinz, "The Cooking Ladies"
Ingredients
(Makes 2 large servings)
2 1/2 tablespoons (37.5 mL) butter
3 tablespoons (45...
PIER 21 – The Gateway to a New Life
THE COOKING LADIES by Lamont Mackay and Phyllis Hinz
One in every five Canadians has a connection to Pier 21 in Halifax, Nova Scotia. For...
